Ingredients
- 1 Handful Buckwheat Shoots (gluten free, name is a misnomer!)
- 1 Handful of Spinach
- 3 Chive Flowers OR you can use some mild green onions
Direction
- Chop all the above into warm, oiled skillet
- Crack Eggs
- Cook all until desired consistency, as well as you like your eggs done!
- Eat!
