Ingredients
- 2 Eggs
- 1 Garlic Scape, chopped into small pieces
- 1 Dill Bunch, chopped stems AND leaves
- Oil or butter
- Nonstick Pan
Direction
- Crack eggs, put into a bowel with the dill and chopped garlic scape and mix with a fork.
- Pour into a greased or nonstick skillet
- Cook on one side, then flip onto the other side until well cooked.
- Put Egg Patty onto Sandwitch and enjoy!